The Iowa Pork Producers Association is ready to find out who consumers think has Iowa’s Best Breaded Pork Tenderloin in 2017.
IPPA will launch the 15th annual contest on April 19 and give consumers the opportunity to nominate their favorite tenderloin restaurant, café or pub. Nominations can be submitted at www.iowapork.org or by using the form in the May issue of the Iowa Pork Producer magazine. The nomination process closes on June 7. Nominations are limited to one per household.